indiana, our indiana
- Joined: Dec 11, 2011
- Last Login: Jan 21, 2022, 7:58pm EST
- Posts: 16
- Comments: 597
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Comment 1 reply, 8 recs
credit to the dude for getting as far away from purdue as possible
This idea is so stupid…
I can’t stop myself from looking forward to it. May you trip all over your genitalia in your trek to spring! (Because you’re, without question, gonna get everything wrong)
I can’t wait!
Comment 1 rec
And after the fact...
Only 2 teams this year have allowed fewer points to Alabama (LSU and Auburn).
Sure, it was disappointing, but it as many others have said it was in line with other semifinal games*
*against ‘deserving’ opponents
I live right up the road from Pullman
and I’ve seen enough Apple Cups to know this years was an anomaly. If it’s an important game, don’t count on the cougs
Comment 1 reply
disappointing, but not unexpected...
the bearcats kept my attention on the game into the 4th quarter (and I was worried it might be over by halftime). But one-sided victories are not uncommon in the CFP semifinals, and I think Cincy acquitted themselves well.
6 points still beats:
Michigan State (0 in 2016 against Bama)
Ohio State (0 in 2017 against Clemson)
Notre Dame (3 in 2019 against Clemson)
Clemson (in 2018 against Bama)
And margin of victory is on par with many others (not gonna go through all the math), but anyone who talks $### can go… well, you can probably see where I’m going…
Looking forward to next years Bearcats!
Contraband to drink, because you can never go wrong with a bourbon barrel aged dark beer (side note: you can go VERY wrong with a bourbon barrel beer – drink responsibly. No, wait… just get a ride home)
Burnt ends because, always burnt ends. smoked wings are also intriguing
Pulled pork makes for a great sandwich. Besides, it looks to be a bbq, so skip the burgers and salads.
Comment 1 rec
I feel that bowl season calls for Dalhwinnie
after all, they didn’t name it ‘Dal-losee’.
not particularly affordable, but for that you should stick with bourbon
Comment 3 recs
The key is to paraphrase the old joke about cooking...
I like to cook with scotch, sometimes i even add it to the food!
I’ve heard it specifically with wine, but it seems like a pretty versatile phrase/joke/lifestyle/personal mantra
Comment 2 recs
You’d think B1G folks…
Would appreciate the difference of adding ‘State’ to a team/school